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Watermelon Salad
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Watermelon, Tomato & Arugula Salad

Course Salad
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 servings
Author Cheri Liefeld

Ingredients

  • Buratta cheese
  • 1 pint mini Heirloom tomatoes halved
  • 2 cups watermelon cubed
  • 3 cups arugula
  • Handful of basil thinly sliced
  • Balsamic Vinaigrette

Instructions

  • Break up burrata cheese on plate.  Place arugula in the center. Top with tomatoes and watermelon.
  • Spoon balsamic vinaigrette over the top.  Top with fresh basil.